Maize

Maize (Zea mays) belongs to the Gramineae family and is of particular importance because of its high yield potential and numerous uses. It is used both in human food and animal feed. It has high ecological plasticity, which allows it to spread widely, it can be grown as a monoculture, it can be cultivated 100% mechanized, it uses fertilizers and water well.  
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Maize
Cereals and Technical Plants
Maize

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